Before we dive into the recipe itself, it’s worth understanding why Lamers Dairy has become such a cherished name in Appleton and beyond. The story begins in , in 1913 , when Jacob Lamers, Sr., and his wife Petronella (affectionately known as Nellie) started distributing raw milk to villagers in preserve cans. In those early days, family members would drop off the cans on their way to school, a humble beginning that planted the seeds for a five‑generation tradition.
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Use the classic recipe above. Keep it non-alcoholic and unsweetened if possible, with simple syrup on the side. lemomnade apreton familiar top
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The act of juicing a lemon to create something sweet from something bitter. Before we dive into the recipe itself, it’s
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